(515 ILCS 5/10-105) (from Ch. 56, par. 10-105)
Sec. 10-105.
Fish importation permits.
Live fish, viable fish eggs, or
viable sperm of any species or hybrid of salmon or trout may be imported
into the State only by the holder of a fish importation permit and other
required State permits. Importation permits shall be issued at no charge to
a person who has applied on a Department special permit form, no less than
15 days nor more than 30 days before shipment, provided that the shipment
is not considered detrimental to the fishery resource of the State.
An importation permit shall be issued only if the source hatchery is
inspected and found free of those diseases designated by administrative
rule of the Department, or any other diseases, that may be detrimental to
the fishery resource of the State. Inspections may be carried out only by
persons recognized by the Department as competent in the diagnosis of fish
diseases. An importation permit may be granted by the Department for
extended periods of up to 6 months from the date the source hatchery is
certified as being disease free. A permit may be cancelled upon the
diagnosis of a disease at the source hatchery that may be detrimental to
the fishery resource of the State. A letter of disease free certification,
including date of examination, must be provided by the applicant.
A copy of the fish importation permit shall accompany shipment. Fish,
eggs, or viable sperm imported under this permit are subject to inspection
by employees of the Department and may include taking samples for
biological examination. Shipment of live fish, viable fish eggs, or viable
sperm of salmon or trout into the State without a fish importation permit
shall be considered detrimental to the fishery resource and shall be seized
and disposed of by means found suitable to the Department.
This Section does not apply to salmon or trout in transit through the State
that will not be released from their original containers.
Failure to comply with this Section is grounds for revocation of the
aquaculture permit or fish dealers license, or both.
(Source: P.A. 87-833.)
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