(410 ILCS 10/2) (from Ch. 56 1/2, par. 602)
Sec. 2.
As used in this Act, "food-service establishment" means any fixed
or mobile establishment serving food to the public for consumption on the
premises. The term does not include establishments operated on a temporary
basis by charitable or non-profit organizations.
(Source: P.A. 80-448.)
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