Full Text of SB3219 103rd General Assembly
SB3219enr 103RD GENERAL ASSEMBLY | | | SB3219 Enrolled | | LRB103 37705 MXP 67832 b |
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| 1 | | AN ACT concerning State government. | 2 | | Be it enacted by the People of the State of Illinois, | 3 | | represented in the General Assembly: | 4 | | Section 5. The Grocery Initiative Act is amended by | 5 | | changing Section 15 as follows: | 6 | | (20 ILCS 750/15) | 7 | | Sec. 15. Grocery Initiative Grants and Financial Support. | 8 | | (a) The Department shall, subject to appropriation, | 9 | | establish the Grocery Initiative to expand access to healthy | 10 | | foods in food deserts in Illinois and areas at risk of becoming | 11 | | food deserts in Illinois by providing grants and other forms | 12 | | of financial assistance to independently owned for-profit | 13 | | grocery stores, cooperative grocery stores, or not-for-profit | 14 | | grocery stores, as well as grocery stores owned and operated | 15 | | by local governmental units. The Department may enter into | 16 | | contracts, grants, or other agreements to administer these | 17 | | grants and other forms of financial assistance. The Department | 18 | | may, by rule, place limits on the size of the grocery stores | 19 | | that are eligible for grants and other financial assistance | 20 | | under this Act, including, but not limited to, limits on the | 21 | | annual revenue or projected revenue of the applicant, number | 22 | | of full-time employees, or square footage of the facilities. | 23 | | The Department may prioritize grant awards and loan funding to |
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| 1 | | applicants based on poverty rates, income, geographic | 2 | | diversity, local ownership, access to grocery stores in the | 3 | | area surrounding proposed project locations, and other factors | 4 | | as determined by the Department. The Department may award | 5 | | grants or provide loans for any one or more of the following: | 6 | | (1) market and site feasibility studies, promotional | 7 | | materials, and marketing; | 8 | | (2) salaries and benefits for workers; | 9 | | (3) rent or a down payment to acquire a facility; | 10 | | (4) purchase of ownership of a grocery store as part | 11 | | of establishing a new grocery store; | 12 | | (5) capital improvements, planning, renovations, land | 13 | | acquisition, demolition, durable and non-durable equipment | 14 | | purchases; or | 15 | | (6) other costs as determined eligible by the | 16 | | Department. | 17 | | (b) The Department may, subject to appropriation, provide | 18 | | grants for equipment upgrades for existing independently owned | 19 | | for-profit grocery stores, cooperative grocery stores, or | 20 | | not-for-profit grocery stores , or farmer-owned grocery stores | 21 | | or markets . The Department shall use no more than 20% of total | 22 | | program funding for this purpose. Equipment upgrades shall be | 23 | | focused on providing access to equipment that is energy | 24 | | efficient. | 25 | | (Source: P.A. 103-561, eff. 1-1-24.) |
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