093_HB1698ham002
LRB093 05111 LRD 14007 a
1 AMENDMENT TO HOUSE BILL 1698
2 AMENDMENT NO. . Amend House Bill 1698 by replacing
3 everything after the enacting clause with the following:
4 "Section 5. The Liquor Control Act of 1934 is amended by
5 changing 5-3 as follows:
6 (235 ILCS 5/5-3) (from Ch. 43, par. 118)
7 Sec. 5-3. License fees. Except as otherwise provided
8 herein, at the time application is made to the State
9 Commission for a license of any class, the applicant shall
10 pay to the State Commission the fee hereinafter provided for
11 the kind of license applied for.
12 The fee for licenses issued by the State Commission shall
13 be as follows:
14 For a manufacturer's license:
15 Class 1. Distiller ........................... $3,600
16 Class 2. Rectifier ........................... 3,600
17 Class 3. Brewer .............................. 900
18 Class 4. First-class Wine Manufacturer ....... 600
19 Class 5. Second-class
20 Wine Manufacturer ....................... 1,200
21 Class 6. First-class wine-maker .............. 600
22 Class 7. Second-class wine-maker ............. 1200
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1 Class 8. Limited Wine Manufacturer........... 120
2 For a Brew Pub License ....................... 1,050
3 For a caterer retailer's license.............. 200
4 For a foreign importer's license ............. 25
5 For an importing distributor's license ....... 25
6 For a distributor's license .................. 270
7 For a non-resident dealer's license
8 (500,000 gallons or over) ............... 270
9 For a non-resident dealer's license
10 (under 500,000 gallons) ................. 90
11 For a wine-maker's premises license .......... 100
12 For a wine-maker's premises license,
13 second location ......................... 350
14 For a wine-maker's premises license,
15 third location .......................... 350
16 For a retailer's license ..................... 175
17 For a special event retailer's license,
18 (not-for-profit) ........................ 25
19 For a special use permit license,
20 one day only ............................ 50
21 2 days or more .......................... 100
22 For a railroad license ....................... 60
23 For a boat license ........................... 180
24 For an airplane license, times the
25 licensee's maximum number of aircraft
26 in flight, serving liquor over the
27 State at any given time, which either
28 originate, terminate, or make
29 an intermediate stop in the State ....... 60
30 For a non-beverage user's license:
31 Class 1 ................................. 24
32 Class 2 ................................. 60
33 Class 3 ................................. 120
34 Class 4 ................................. 240
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1 Class 5 ................................. 600
2 For a broker's license ....................... 600
3 For an auction liquor license ................ 50
4 A first-class wine-maker's licensee shall not be required
5 to pay the license fee imposed under this Section for any
6 year within the first 5 years after receiving his or her
7 license that he or she manufactures no more than 9,000
8 gallons of wine. Such a licensee shall, however, pay a
9 reduced license fee as follows:
10 If the licensee manufactures no more than 3,000
11 gallons of wine in a year, the licensee shall pay a fee
12 of $20 for that year.
13 If the licensee manufactures more than 3,000 but not
14 more than 4,000 gallons of wine in a year, the licensee
15 shall pay a fee of $200 for that year.
16 If the licensee manufactures more than 4,000 but not
17 more than 5,000 gallons of wine in a year, the licensee
18 shall pay a fee of $250 for that year.
19 If the licensee manufactures more than 5,000 but not
20 more than 6,000 gallons of wine in a year, the licensee
21 shall pay a fee of $360 for that year.
22 If the licensee manufactures more than 6,000 but not
23 more than 7,000 gallons of wine in a year, the licensee
24 shall pay a fee of $420 for that year.
25 If the licensee manufactures more than 7,000 but not
26 more than 8,000 gallons of wine in a year, the licensee
27 shall pay a fee of $480 for that year.
28 If the licensee manufactures more than 8,000 but not
29 more than 9,000 gallons of wine in a year, the licensee
30 shall pay a fee of $540 for that year.
31 Fees collected under this Section shall be paid into the
32 Dram Shop Fund. Beginning June 30, 1990 and on June 30 of
33 each subsequent year, any balance over $5,000,000 remaining
34 in the Dram Shop Fund shall be credited to State liquor
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1 licensees and applied against their fees for State liquor
2 licenses for the following year. The amount credited to each
3 licensee shall be a proportion of the balance in the Dram
4 Fund that is the same as the proportion of the license fee
5 paid by the licensee under this Section for the period in
6 which the balance was accumulated to the aggregate fees paid
7 by all licensees during that period.
8 No fee shall be paid for licenses issued by the State
9 Commission to the following non-beverage users:
10 (a) Hospitals, sanitariums, or clinics when their
11 use of alcoholic liquor is exclusively medicinal,
12 mechanical or scientific.
13 (b) Universities, colleges of learning or schools
14 when their use of alcoholic liquor is exclusively
15 medicinal, mechanical or scientific.
16 (c) Laboratories when their use is exclusively for
17 the purpose of scientific research.
18 (Source: P.A. 91-25, eff. 6-9-99; 91-357, eff. 7-29-99;
19 92-378, eff. 8-16-01.)
20 Section 99. Effective date. This Act takes effect upon
21 becoming law.".