SCHOOL LUNCH SATURATED FAT House SponsorsRep. Tom Cross-Elizabeth Coulson-Eileen Lyons and Paul D. Froehlich 5/30/2004HouseResolution Adopted by Voice Vote Urges the Illinois State Board of Education to develop guidelines concerning how schools can meet certain standards for saturated fat in school meal programs and provide healthy alternatives and urges school districts to design a school lunch menu for at least one week per month that meets the USDA saturated fat standards and promotes nutritional meal selections. 12/19/2003HouseFiled with the Clerk by Rep. Tom Cross 12/29/2003HouseAdded Co-Sponsor Rep. Paul D. Froehlich 1/14/2004HouseReferred to Rules Committee 1/16/2004HouseAdded Chief Co-Sponsor Rep. Elizabeth Coulson 2/18/2004HouseAssigned to Elementary and Secondary Education Committee 3/2/2004HouseAdded Chief Co-Sponsor Rep. Eileen Lyons 3/4/2004HouseRule 19(a) / Re-referred to Rules Committee 5/11/2004HouseAssigned to Elementary and Secondary Education Committee 5/12/2004HouseMotion to Suspend Rule 25 - Prevailed 5/13/2004HouseRecommends Be Adopted Elementary and Secondary Education Committee; 013-000-000 5/13/2004HousePlaced on Calendar Order of Resolutions 5/30/2004HouseResolution Adopted by Voice Vote