ADMINISTRATIVE CODE TITLE 77: PUBLIC HEALTH CHAPTER I: DEPARTMENT OF PUBLIC HEALTH SUBCHAPTER m: FOOD, DRUGS AND COSMETICS PART 730 MANUFACTURING, PROCESSING, PACKING OR HOLDING OF FOOD CODE SECTION 730.TABLE A FEE SCHEDULE
Section 730.TABLE A Fee Schedule
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Food Processing Plant
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Food Storage Facility/Repacker
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Shared Kitchen User
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Application fee (one time only)
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$250
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$250
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$150
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Annual fee
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$700
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$400
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$400
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Late renewal fee
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$150
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$150
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$150
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Follow-up or reinspection fee
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$200 (for each subsequent reinspection required)
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$200 (for each subsequent reinspection required)
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$200 (for each subsequent reinspection required)
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Additional annual fee for molluscan shellfish firms
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$700
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$700
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$700
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Additional annual fee for firms engaged in juice, seafood,
or acidified products
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$350
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$350 (seafood only) Additional fee is not required if
annual fee for shellfish sanitation is applicable.
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$350
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(Source: Added at 50 Ill. Reg. 5404,
effective March 31, 2026)
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