TITLE 77: PUBLIC HEALTH
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER c: LONG-TERM CARE FACILITIES
PART 390 LONG-TERM CARE FOR UNDER AGE 22 FACILITIES CODE
SECTION 390.1920 KITCHEN EQUIPMENT, UTENSILS, AND SUPPLIES
Section 390.1920 Kitchen Equipment, Utensils, and Supplies
a) Each facility shall provide an adequate number of dishes, glassware, and silverware of a satisfactory type to serve all the residents in the facility at each meal.
b) Each facility shall provide a sufficient supply of adaptive food service equipment necessary to meet the need of each resident.
(Source: Amended at 14 Ill. Reg. 14904, effective October 1, 1990)