Sen. Ira I. Silverstein

Filed: 3/2/2012

 

 


 

 


 
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1
AMENDMENT TO SENATE BILL 3408

2    AMENDMENT NO. ______. Amend Senate Bill 3408 by replacing
3everything after the enacting clause with the following:
 
4    "Section 5. The School Code is amended by adding Sections
510-20.55 and 34-18.47 as follows:
 
6    (105 ILCS 5/10-20.55 new)
7    Sec. 10-20.55. Prohibition on industrially produced trans
8fat.
9    (a) For purposes of this Section:
10    "Food containing industrially produced trans fat" means a
11food that contains vegetable shortening, margarine, or any kind
12of partially hydrogenated vegetable oil, unless the
13manufacturer's documentation or the label required on the food,
14pursuant to applicable federal laws and regulations, lists the
15trans fat content as zero grams of trans fat per serving.
16    "School food service establishment" means a place that

 

 

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1regularly sells or serves a food item or meal on a school
2campus.
3    (b) Each school district must not make available food
4containing industrially produced trans fat or use food
5containing industrially produced trans fat in the preparation
6of a food item served to students from any source, including,
7but not limited to, school stores, school vending machines,
8school cafeterias, school food service establishments, and
9fundraising activities on school premises.
10    (c) Subsection (b) of this Section applies to all food and
11beverages sold on school grounds during the regular and
12extended school day. The extended school day shall include
13activities such as clubs, yearbook, band and choir practice,
14student government, drama, and childcare and latchkey
15programs.
16    (d) This Section does not apply to food provided through a
17United States Department of Agriculture meal program, packaged
18items used for fundraising, or food or beverages provided by
19parents or guardians. This Section does not apply to activities
20or programs organized and supervised by a private or
21not-for-profit organization on school premises.
 
22    (105 ILCS 5/34-18.47 new)
23    Sec. 34-18.47. Prohibition on industrially produced trans
24fat.
25    (a) For purposes of this Section:

 

 

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1    "Food containing industrially produced trans fat" means a
2food that contains vegetable shortening, margarine, or any kind
3of partially hydrogenated vegetable oil, unless the
4manufacturer's documentation or the label required on the food,
5pursuant to applicable federal laws and regulations, lists the
6trans fat content as zero grams of trans fat per serving.
7    "School food service establishment" means a place that
8regularly sells or serves a food item or meal on a school
9campus.
10    (b) The school district must not make available food
11containing industrially produced trans fat or use food
12containing industrially produced trans fat in the preparation
13of a food item served to students from any source, including,
14but not limited to, school stores, school vending machines,
15school cafeterias, school food service establishments, and
16fundraising activities on school premises.
17    (c) Subsection (b) of this Section applies to all food and
18beverages sold on school grounds during the regular and
19extended school day. The extended school day shall include
20activities such as clubs, yearbook, band and choir practice,
21student government, drama, and childcare and latchkey
22programs.
23    (d) This Section does not apply to food provided through a
24United States Department of Agriculture meal program, packaged
25items used for fundraising, or food or beverages provided by
26parents or guardians. This Section does not apply to activities

 

 

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1or programs organized and supervised by a private or
2not-for-profit organization on school premises.
 
3    Section 99. Effective date. This Act takes effect January
41, 2014.".