TITLE 77: PUBLIC HEALTH
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER m: FOOD, DRUGS AND COSMETICS
PART 785 MANUFACTURED DAIRY PRODUCTS
SECTION 785.512 EQUIPMENT AND UTENSILS - GENERAL CONSTRUCTION, REPAIR, AND INSTALLATION
Section 785.512 Equipment and Utensils − General Construction, Repair, and Installation
All equipment and utensils necessary to the manufacture of dry milk products, including pasteurizer, timing pump or device, flow diversion valve and recorder controller, shall meet the same general requirements as outlined in Section 785.415. In addition, for certain other equipment the following requirements shall be met.