TITLE 77: PUBLIC HEALTH
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER m: FOOD, DRUGS AND COSMETICS
PART 760 RETAIL FOOD STORE SANITATION CODE
SECTION 760.500 GENERAL - MATERIALS


 

Section 760.500  General - Materials

 

Multi-use equipment and utensils shall be constructed and repaired with safe materials, including finishing materials; shall be corrosion resistant and shall be nonabsorbent; and shall be smooth, easily cleanable, and durable under conditions of normal use.  Single-service articles shall be made from clean, sanitary, safe materials.  Equipment, utensils, and single-service articles shall not impart odors, color, taste, nor contribute to the contamination of food.