TITLE 77: PUBLIC HEALTH
CHAPTER I: DEPARTMENT OF PUBLIC HEALTH
SUBCHAPTER m: FOOD, DRUGS AND COSMETICS
PART 750 FOOD SERVICE SANITATION CODE
SECTION 750.710 GENERAL – EQUIPMENT INSTALLATION AND LOCATION


 

Section 750.710  General – Equipment Installation and Location

 

Equipment, including ice makers and ice storage equipment, shall not be located under exposed or unprotected sewer lines, or leaking water lines, open stairwells, or other sources of contamination.  This requirement does not apply to automatic fire protection sprinkler heads that may be required by law.