Section 750.660  Accessibility

Unless designed for in-place cleaning, food-contact surfaces shall be accessible for cleaning and inspection:

a)         Without being disassembled; or

b)         By disassembling without the use of tools; or

c)         By easy disassembling with the use of only simple tools kept available near the equipment, such as a mallet, a screwdriver, or an open-end wrench.